These canning recipes include relishes, pickles, jams and jellies. They are easy to follow and can be modified depending on the amount of produce you have on hand. Canning is a great way to preserve food.
Home made preserves make excellent, unique presents that don’t cost you hardly anything and everyone will love you for it.
This recipe for easy homemade yellow wholegrain mustard can be made with or without beer and is wonderful on sandwiches or with steak and chicken.… Read More »Easy Homemade Yellow Wholegrain Mustard