Creole Okra and Tomatoes
This recipe for creole okra and tomatoes is a healthy side dish or lunch with a burst of creole flavors. This is a great way… Read More »Creole Okra and Tomatoes
Home » Recipes » Vegetables » Pumpkin, Squash and Zucchini
Pumpkin, Squash and Zucchini
Pumpkin, squash and zucchini are easy to grow at home if you have the room. Zucchini will give you continuous picking through the warmer months while excess pumpkins and squash will store well if kept in a dry cool area. This makes them a must for the home garden.
Pumpkin, squash and zucchini can be roasted, grilled, mashed, turned into casseroles, pot in stews, added to curries or make pumpkin soup. One pumpkin can make enough soup for a weeks worth of lunches. Try this category Soup or the recipes below.
Try these recipes:
Pan Fried Stuffed Zucchini Flowers
Mexican Stuffed Zucchini Boats
Gluten Free Zucchini and Feta Slice
Pan Fried Stuffed Zucchini Flowers
This recipe for pan fried stuffed zucchini flowers is a moreish entree or side dish with a lemony ricotta and herb filling. The zucchini flowers… Read More »Pan Fried Stuffed Zucchini Flowers
Sweet Spiced Pumpkin Souffle
This recipe for sweet spiced pumpkin souffle is light and airy with pumpkin pie flavors which can be served as a side dish or lunch.… Read More »Sweet Spiced Pumpkin Souffle
Mexican Stuffed Zucchini Boats
This recipe for Mexican stuffed zucchini boats is healthy and vegan. The zucchini boats are baked with a mix of black beans, corn and tomatoes… Read More »Mexican Stuffed Zucchini Boats
Spiced Okra Pan Fried
This recipe for spiced okra pan fried is easier to cook than deep fried okra and its healthier. The okra slices are dipped in a… Read More »Spiced Okra Pan Fried
Gluten Free Zucchini and Feta Slice
This recipe for gluten free zucchini and feta slice combines zucchini, onion, garlic and feta cheese for a delicious summers lunch or side dish which… Read More »Gluten Free Zucchini and Feta Slice