How to Use Sweet and Sour Pomegranate Syrup
Home » Recipes » Sauces » How to Use Sweet and Sour Pomegranate Syrup

How to Use Sweet and Sour Pomegranate Syrup

Have you ever wondered how to use sweet and sour pomegranate syrup?  It is a gourmet item often included in gift packs or you might find it at wineries who also grow pomegranates as a side line.

This versatile syrup is sweet and tangy with that wonderful pomegranate flavour.  The taste is not overpowering which makes it a great additive to sauces, dressings or drinks.  Here are a few recipes to get you started.

Sweet and Sour Pomegranate Syrup Salad Dressing

This healthy salad dressing can also be made with regular pomegranate syrup. (Paid link)


  • 1 Tsp. Sweet and Sour Pomegranate Syrup
  • ¼ Tsp. Lemon Juice
  • ½ Tsp. Extra Virgin Olive Oil


Mix all three ingredients together with a fork then drizzle over your favourite salad combination.

Sweet and Sour Pomegranate Dressing
Sweet and Sour Pomegranate Dressing

Try this recipe for Peach and Pomegranate Salad.

Do you need a new salad bowl? Try this beautiful bowl from Amazon. (Paid link)


Use the pomegranate syrup in the place of plum sauce in stir-fry recipes.

Pomegranate Marinade


  • 2 Tbsp. Sweet and Sour Pomegranate Syrup
  • 1 Tsp. Lemon Juice
  • 2.5cm (1 inch) Piece Fresh Ginger Grated
  • 1 Tbsp. Olive Oil. 


Mix the ingredients together then marinate chicken pieces in this sauce for at least 2 hours.  Bake in a moderate oven for 30 minutes basting every 10 minutes until cooked through.

Looking for more marinade recipes? Try this recipe for Ginger and Lime Marinated Chicken.


Simply drizzle the syrup over vanilla ice-cream or add 1 teaspoon to a milkshake.

How to Use Sweet and Sour Pomegranate Syrup on Ice-cream
Pomegranate syrup drizzled over ice-cream.


Poke holes in the top of a warm plain pound or sponge cake with a skewer then drizzle the sweet and sour pomegranate syrup over the top.  Use a brush to cover the top evenly then leave to soak in.

Have the cake as it is with icing sugar dusted over the top or make a vanilla or lemon icing.

White Wine

Add ½ Teaspoon of Sweet and Sour Pomegranate Syrup to a glass of white wine then stir well.  This is a great way of improving the taste of cheap wines.

Sweeter white wines such as Chardonnay may need less syrup while dryer white wines such as Riesling may need a little more.  Start with a little, taste then add more syrup until you are happy with the flavour.

Try mixing together 30ml Vodka, 250ml white wine, a squeeze of lemon juice and 1 teaspoon of pomegranate syrup for a delicious cocktail.

Do you need a cocktail shaker? Try this quality top rated set from Amazon. (Paid link)

Do you have a cheap bottle of red wine and want to make it taste better? Try this guide on how to make cheap wine taste good.

This guide to Creating Budget Friendly Meals covers everything from planning to making the most of in season vegetables and meat to using raw ingredients to create healthy and nutritious meals which cost less to make. A little forethought can save you a great deal of money over the course of the year.

To Save or Print this guide on how to use sweet and sour pomegranate syrup, click the button below for the PDF File.

Are you interested in growing your own food? Try this Homesteading guide.

Subscribe to Grow Create Save

Subscribe to our fortnightly mailing list to recieve our latest posts direct to your inbox & receive 50 ways to save money at home free.

We will never sell your address to third parties or send you spam.

Follow Grow Create Save on:

Leave a Reply